CHAIRMAN: DR. KHALID BIN THANI AL THANI
EDITOR-IN-CHIEF: PROF. KHALID MUBARAK AL-SHAFI

Life Style / Food

Swissôtel Doha Corniche Park Towers introduces ‘Nasmah’ at The Quarter 16 Feb 2026 - 09:46 am
Peninsula
Eggs can do so much more than breakfast, as these skillet lentils show 31 Jan 2026 - 09:24 am
Lentil Skillet With Spinach, Tomato, Egg and Feta. Marvin Joseph/The Washington Post; food styling by Carolyn Robb
This roasted cauliflower with white bean puree renewed my cooking joy 19 Jan 2026 - 02:48 pm
Roasted Cauliflower With White Bean Puree. Photo credit: Marvin Joseph/The Washington Post; food styling by Carolyn Robb
Tortilla soup gets a green, refreshing boost from salsa verde 18 Jan 2026 - 04:38 pm
Tortilla Soup Verde. Photo credit: Lauren Bulbin/The Washington Post; food styling by Carolyn Robb
Cabbage takes center stage in this comforting pasta 17 Jan 2026 - 01:01 pm
Cabbage and Sausage Pasta. Lauren Bulbin/The Washington Post
Turning up the heat: What spicy food brings to Qatar’s table 16 Jan 2026 - 11:08 am
Some spicy delicacies.
Safari launches Kebab and Biryani Festival 05 Jan 2026 - 09:33 am
Peninsula
This slow cooker braised beef gave me back a piece of myself 04 Jan 2026 - 09:45 pm
Slow Cooker Braised Beef. Photo by Marvin Joseph/The Washington Post
Soothe your mind and body with this quick, comforting cabbage soup 29 Dec 2025 - 10:47 pm
Baechu Doenjang Guk (Cabbage and Doenjang Soup). Photo by Lauren Bulbin/The Washington Post
MOPH invites food establishments to take part in 2025 satisfaction survey 29 Dec 2025 - 10:03 pm
Peninsula
Gnocchi with brown butter and fried sage is a 20-minute meal with flair 29 Dec 2025 - 01:11 pm
Gnocchi With Brown Butter and Sage. Photo by Lauren Bulbin/The Washington Post; food styling by Carolyn Robb
These gingerbread pancakes will make any morning feel like a holiday 21 Dec 2025 - 11:17 am
Gingerbread pancakes with Date Caramel drizzle. Pic by Lauren Bulbin/The Washington Post; food styling by Lisa Cherkasky
Qatar Tourism certifies leading restaurants at inaugural Taste of Qatar Ceremony 15 Dec 2025 - 12:59 pm
Peninsula
This crunchy chocolate-tahini bark channels Dubai chocolate with a twist 13 Dec 2025 - 01:16 pm
Tahini Crunch Chocolate Bark. Photo by: Lauren Bulbin / The Washington Post. Food styling by Lisa Cherkasky
These stuffed shells make a festive crowd-pleaser that’s low on effort 06 Dec 2025 - 11:37 am
Stuffed shells with spinach and ricotta. Photo by Lauren Bulbin/The Washington Post
Omar Hamad: Steering W Doha’s legacy into a bold new era 27 Nov 2025 - 11:12 am
Peninsula
Al Messila, a Luxury Collection Resort & Spa, Doha, welcomes Kazem Shamas as General Manager 27 Nov 2025 - 11:09 am
Peninsula
Elissar Mediterranean Grill launches Flavours of the Mediterranean — A new culinary journey every Thursday 27 Nov 2025 - 10:17 am
Peninsula