Doha: Holi is considered one of the most vibrant and colourful festivals in India. It is celebrated widely across all states and as a treat on this festive occasion Mövenpick Hotel Doha will offer it’s guest a chance to savour the old world opulence of Indian cuisine - to be enjoyed by families and friends. An Indian buffet dinner with the cuisine’s specialties will be featured on March 2 at Seasons restaurant.
To give the restaurant an authentic feel on this festive day, Seasons Restaurant will put up Indian decorations and the staff will be seen wearing traditional Indian costumes. A wide range of tantalising buffet with some of India’s most well-loved dishes namely – Butter Chicken, Kashmiri Pulao, Chicken Tikka will be available.
General Manager, Sami Aawar, said, “We know how famous Indian cuisine is worldwide and we are very excited to have people over and enjoy the delicious taste of India during Holi.” Culinary creativity is a signature of Mövenpick Hotel Doha. Just 11km from Hamad International Airport and minutes from the business district, this hotel is centrally located on the prominent Corniche Road opposite the iconic Museum of Islamic Arts.
