Red Lobster Doha hosted a special event marking the launch of the new selections of wood-fire grilling experience.
Led by their culinary team, Red Lobster offers a selection of dishes cooked over a wood-fire grill. The new selections feature not only wood-fire grilled seafood but also steak and chicken dishes such as Grilled Lobster, Shrimp and Scallops, Grilled Jumbo Shrimp, Sirloin Steak with Cajun Portobello Sauce, and Grilled Chicken with Cajun Mushroom Sauce.
During the event, guests were offered a variety of signature dishes that suit different tastes in a sleek ambiance. Their chefs have created an exciting twist to the existing offerings allowing the guests to indulge in the most popular grilled favourites with a special technique of wood-fire grilling of lobster.The Peninsula
