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Crowne Plaza Doha-The Business Park receives top food safety score

Published: 06 Aug 2015 - 03:08 am | Last Updated: 12 Jan 2022 - 02:57 pm

Crowne Plaza Doha-The Business Park General Manager Savino Leone with the F&B and Kitchen Team.

Doha: Crowne Plaza Doha–The Business Park received 99.42 percent for its food safety management systems in the Food Safety Audit conducted by SGS. SGS is the world’s leading inspection, verification, testing and certification company. This is the highest score received by any hotel under the InterContinental Hotels Group (IHG) umbrella.

This outstanding score was given as the Hotel has maintained a high level of excellence in all areas of operations related to food safety. This award also places Crowne Plaza Doha-The Business Park in a leadership position in this area throughout IHG. 
The hotels are annually audited by a third party quality assurance service to help protect the integrity of the company’s full-service brands from a food safety perspective. The Hotel had already received an award this year from HACCP (Hazard Analysis and Critical Point Certification), strengthening and solidifying the hotel’s commitment in providing the highest standard of service. The certification is also conducted by SGS.
“This is a great accomplishment and we are truly delighted to receive it. At Crowne Plaza Doha – The Business Park, we always put our guests’ safety and satisfaction and this certification is a testament of our commitment of ensuring that the dining experience we offer is of highest quality,” says Savino Leone, General Manager.
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